We’ll pick you up right at the port of Civitavecchia and start the day like locals do—with a stroll through a traditional market to choose fresh ingredients for your pasta class. Then, relax as we drive into the peaceful countryside of Tuscia, where an authentic olive grove awaits.
Among the olive trees, you’ll enjoy a guided tasting of three extra virgin olive oils from different cultivars, learning how to recognize their unique flavors. Everything is paired with rustic bruschetta, garden-fresh vegetables, and simple, delicious local bites.
Next, dive into a wine tasting featuring three carefully selected wines, each paired with different cheeses to highlight their character and regional identity.
Then it’s time to roll up your sleeves for a hands-on pasta class. You’ll make fresh pasta from scratch and prepare a classic Roman sauce: Pasta all’Amatriciana.
After indulging in your creations, we’ll head to the charming medieval village of Tarquinia for a relaxing walk. Enjoy a coffee or gelato as you soak in the atmosphere before returning to the port.
This is a no-stress, immersive experience designed to connect you with authentic Italian culture, flavors, and traditions—leaving you with memories that last a lifetime.